Can you sharpen blades to a blender?
Saturday, May 31st, 2008I have a pretty old blender that doesn’t seem to chop ice as well as it used to. Can I sharpen the blades or should I just replace the blades and/or the unit?
Tara
The first one was a DeLonghi. The second one was a (cheaper) Cordon Bleu.
I need to buy a new one, but I would like it to last a little bit longer. What blender do you recommend?
I cook a lot, and I use blenders for nearly everything: soups, sorbets, dips, sauces, breadcrumbs…
I’m talking of jug-blender, not hand-blenders.
Thanks in advance!
Louise
Here’s the recipe directions:
8 oz tahini or sesame seeds
4 oz raisins
4 oz dates
1 tsp vanilla extract
Break down the dried fruit in the food processor until it forms one homogenous mass. By hand, break the mass into smaller pieces, and then add the seeds or tahini and vanilla. Turn the food processor on again, and keep it turning until it forms a mass again; this will take a few minutes, be patient. You may need to add a few drops of water to get it to hold together, but be careful, any more than a few drops and it will become too sticky.
When it’s become a single solid mass, take walnut-sized balls of the mixture and roll between the palms of your hands to form balls. Store in the fridge.
Alice
we dont have any furit or veggies so were kinda puzzeled
Marjorie
There are so many brands available and I was curious as to your experiences and what you might suggest as the blender to buy.
So far I’ve heard of:
Tribest Personal Blender
Bella Cucina Rocket Blender
Maxi-Matic Elite Cuisine
Magic Bullet
Any help?
Yolanda